Stop Buying Bakery Brownies! Make These Banana Peanut Butter Brownie Bites
↓ Jump to RecipeRich chocolate, sweet banana, and creamy peanut butter all packed into soft, fudgy little bites! Made with wholesome oat flour and simple pantry ingredients for a healthier chocolate treat.
Craving fudgy chocolate brownies without all the refined flour and butter? Ripe mashed bananas add incredible natural moisture and sweetness, eliminating the need for heavy oils.
Combined with nutrient-dense oat flour, cocoa powder, and natural peanut butter, these bite-sized squares are perfect for an easy afternoon snack, party platter, or guilt-free dessert. Finish with a warm peanut butter drizzle and fresh banana slices!
Banana Peanut Butter Brownie Bites
- 🖼️ 8×8-inch baking pan
- 📄 Parchment paper
- 🥣 Large mixing bowl & fork
- 🍴 Spatula
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1Preheat & Mash: Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper. In a large bowl, mash the ripe bananas with a fork until completely smooth.
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2Mix Wet & Dry: Stir natural peanut butter, eggs, and honey into the mashed bananas until thoroughly combined. Add cocoa powder and oat flour, stirring until a smooth, thick brownie batter forms.
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3Bake: Spread the batter evenly into the lined baking pan. Bake at 350°F for 15–18 minutes until the edges are set and a toothpick inserted into the center comes out clean.
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4Slice & Decorate: Allow the brownie slab to cool slightly in the pan. Lift out using the parchment paper and slice into 16 bite-sized squares.
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5Garnish & Serve: Finish with a light drizzle of warm peanut butter and arrange fresh banana slices on top of each square. Enjoy warm or chilled!
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Get The Cookbook — $9.97 →- 🍌 Extra-Spotty Bananas: The riper and sweeter your bananas are, the softer and naturally sweeter your brownie bites will be!
- 🌾 Oat Flour Tip: Make quick oat flour by blending whole rolled oats in a high-speed blender for 30 seconds.
- 🥜 Easy Drizzle Trick: Warm a tablespoon of natural peanut butter in the microwave for 10 seconds to make it runny enough for a smooth drizzle.
- 🥡 Storage: Store leftover brownie bites in an airtight container in the refrigerator for up to 5 days.
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